Functions & Event Catering

Are you stretched for time, resources and expertise when it comes to organising the catering for your conference, event or exhibition? And you want it to be memorable?

It's more than just time. Conferences, events and exhibitions have become very complicated businesses and complicated things need specialists. Catering for events requires its own expertise.

Reality without stress. To do so requires a caterer who has:

• Listening skills - to be able to understand what you are seeking to achieve with your event and the creativity to turn your vision into spendid reality.
• Reliability - who will meet as and when required, will set-up on time, present the food at the time required, and clear away & pack-up in good time.
• Flexibility - to be able to meet even the most unusual requirements you may have. Your wish is our command.
• Great service - provided by proficient, trained staff who like helping people.
• Experience - who has catered for a large number of weddings, knows all the "unexpected" things that can happen at a wedding and has planned for them.

And of course there is the food:

• Quality food and presentation, menus that offer variety, using the freshest produce and ingedients to create exceptional food delivering superb flavour to your guests who have come to celebrate with you.

You may have in mind a special venue or favourite place that will add to the occasion. If not Karen Sheldon Catering has catered for events at a wide range of venues from Aviation Heritage Centre, Offices, Showrooms, Exhibition Halls and more.

We can provide your complete catering requirements – food, beverage, venue, seating, table arrangements... the lot, or simply provide you with mouth watering food and you take care of the rest.

Just want something simple delivered? Check out our online Catering Order Form or download it. Minimum 10 guests. Or have a look at our fingerfood menus and then call us.

Want food and service and maybe the complete dining setting? Try our online enquiry calculator “Delicious Dishes and Drinks Decider” to get an estimate of your costs right now. You can submit your enquiry and we will reply.

Or have a look at our menus and then contact our Functions Manager on 08 8945 6048 or 0423 909 150 or email enquiries@karensheldoncatering.com.au.